Cape Greko Restaurant,
Unit 1, First Floor
New Street, Malahide
Tel: 01-8456288
Email : info@capegreko.ie

Collection Menu

Saturday 31st, October

 

TAKE AWAY MENU

 

Available for collection: 5.00pm-8.00pm on Thursday

5.00pm-9.00pm Friday and Saturday

4.00pm to 8.00pm on Sunday

APPETISERS

 

 

Greek village salad (vegetarian) GFR DFR €5.00

Feta cheese and olives with lettuce, rocket, coriander, peppers, spring onions and cherry tomatoes, served with pita bread

 

Seafood fritters €5.00

Minced shellfish, salmon, cod with spices, parsley served with garlic mayo

 

Keftedes €5.00

Greek meatballs made with minced pork, potatoes, onions, parsley and aromatic spices served with a rich garlic and tomato sauce

 

Halloumi cheese (vegetarian) GFR €5.00

Grilled Cypriot cheese served with vine tomatoes, basil and homemade bread

 

Tzatziki (vegetarian) GFR €5.00

Greek yoghurt with cucumber, garlic and mint, served with pita bread

 

Kalamari tiganito €6.00

Deep-fried squid served with garlic mayo

 

Fterouges – chicken wings €6.00

Marinated grilled chicken wings

 

Garlic prawns DF €8.00

Pan-fried tiger prawns with garlic and fresh chillies

MAIN COURSES

Beef stifado €15.00

Slow cooked diced beef with shallots and mushrooms in a red wine sauce, served with Greek-style couscous

 

Chicken pilafi €15.00

Diced chicken breast pan-fried in garlic butter, white wine, chorizo, brown rice, peppers, mushrooms and onions

 

Mousaka €15.00

Layers of sliced courgettes, aubergines, potatoes, tomatoes and minced beef

cooked in red wine topped with béchamel sauce

 

Minced lamb kebabs GFR DF €15.00

Minced lamb with aromatic spices

 

Mediterranean couscous GFR DFR €15.00

Greek style couscous cooked with chick peas, sultanas, peppers, mushrooms, red chillies and toasted almonds

 

Stithos Olympus €15.00

Marinated chicken breast served in a creamy sauce with mushrooms and onions

 

Chicken souvlaki (kebabs) GFR €15.00

Marinated diced breast of chicken kebabs served with tzatziki

 

Cape Greko’s prawns in ouzo sauce GF €18.00

Pan-fried king prawns with onions, fresh tomatoes and cream flambé with ouzo, served with rice

 

Fillet steak €30.00

15 oz fillet of beef served with a choice of sauce (pepper sauce or garlic butter)

 

(All of the above are served with side salad or homemade chunky chips)

DESSERTS

Baklava €5.00

Layers of filo pastry filled with a mixture of roasted walnuts, cinnamon and honey.

 

 

Contact Us

 

Cape Greko Restaurant,
Unit 1,
First Floor
New Street,
Malahide

 

Tel: 01-8456288

 

Email : info@capegreko.ie

 

Opening Hours :

Monday to Friday 5.00pm to 11.00pm
Saturday 12.30pm to 12.00pm
Sunday 12.30pm to 10.00pm
(Early Bird available on Sunday bank holidays until 7pm)

 

Lunch Special

Saturday & Sunday 12.30-3.00pm

 

Early Bird

Monday to Saturday until 7.00pm

Sunday ALL DAY

 

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Where we are

 


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